Everyone loved it! 10" Pumpkin Thank you Mary! No water bath required for this cheesecake. Good luck! Thanks for the great recipe – will make this again for a special, decadent holiday dessert. Bake in preheated 350 degree oven 50 to 65 minutes or until cake is set and cooked through. The Cheesecake Factory had the courage to not stick a bunch of cake in the middle of this thing and ruin it. Nest time I will use only a cup of the confectioners sugar with the cream cheese. I wouldn’t change a thing! After eating one piece I had to take 1/2 of it into the office or I would of ate it all myself. It was by special request that I made this Carrot Cake Cheesecake. My whole family loved it. Hope it turned out well! Wow this was amazing!! was wondering if you or anypne had tried this recipe with graham crust added? Please let me know how it turns out for you. I cleared my schedule allowing for mother/daughter time – shopping, crafting, baking, – or doing nothing at all other than relishing our time together before we once again find ourselves on different coasts. In a bowl of an electric mixer, combine 2 ounce cream cheese, butter, powdered sugar, 1/2 teaspoon vanilla, 1 tablespoon reserved pineapple juice and a dash of salt. The cake will be perfectly fine without the coconut. Thank you for your blog a for sharing your recipes, Thanks Eva! I made this cake for Easter. I would like to share the information with my readers. Many blessings for you and your family during this season. If the cake seems to be browning before testing done, lay a sheet of foil over the cake and continue to bake. Moist and delicious. I made ready her room with cut flowers and  marketed for all her favorite foods. When Jayz called to tell me of her plans, she asked if it would be okay for her to bring two friends home with her. Thanks for stopping by Sifting Focus and for your lovely comment. I guess I have done everything right then much appreciated. Enjoy! Yes, you can definitely make the cake without the pineapple. Dash of salt. Hello, It's so simple to make - just mix together two batters, layer them in a pan and bake! Cheesecake Factory’s Carrot Cake – GATHERING OF CHRIST CHURCH After a hour not house! View. If you do make this cake using cake flour, please send me a comment on how it turned out. I don’t know if we will solve the mystery but if you make it again, please let me know how it turns out. I really like your lightened up version, thanks for sharing your changes. Copycat Cheesecake Factory Carrot Cake Cheesecake. View. 1 cup granulated sugar <3 <3 <3 love that recipe, absolutely worth to try it. 1/2 cup flaked coconut I’m making this for our Easter dinner and was wondering if that is 8 and a half ounce can of pineapple for the carrot cake? Self raising or plain? Thank you cant wait for the mouthgasm …. Time baking ect. Meanwhile prepare Carrot Cake: In large bowl, combine oil, 1 cup sugar, 2 eggs and 1 teaspoon vanilla, blending thoroughly. Refrigerate for several more hours before serving. She said it is now my ‘go to receipe’. Do you need more taste testers for your blog? First things first. I subscribed and look forward to each and every new post from you. Anyway, I guess next time I would cover the top with foil while baking (toward the end) so it didn’t get overbrown, but bake it even longer…? Bake for 60 to 65 minutes or until cake is set and cooked through. But there WILL be a next time..and a time after that..! I was sad to see that when we cut into it, in the center bottom, the carrot cake part was really runny, almost still batter. Surfing around your blog posts trouble doing this!!!!!!! Lightened things up a bit trust me i am not sure if i can ’ t cook cheesecake factory carrot cake picture out. 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