It can be eaten cold or gently warmed up in the oven or microwave. Recipe by Silk. packages frozen artichoke hearts, or the equivalent in canned artichoke hearts 2 9 oz. The Best & Easiest Vegan Spinach Artichoke Dip. It’s perfect for a quick … This will be my go-to Thanks for another great recipe! Blend until very smooth. Just defrost before blending. Thank you!!! I have adopted a vegan diet once before due to health issues and never have I ever been healthier in my entire life! This site uses Akismet to reduce spam. Remove from oven and serve immediately with a toasted baguette or crackers. Otherwise, your dip will have excess water in it. I think you inverted the numbers hehehee, Hello – I was wondering what brand vegan cream cheese and vegan sour cream do you recommend for this recipe. Vegan Spinach Artichoke Dip gets its creaminess from non-dairy yogurt, cashews, and cooked Yukon Gold potato. *PLEASE NOTE THIS PAGE MAY CONTAIN AFFILIATE LINKS. Add the onion, garlic, spinach and artichokes to … This plant based spinach artichoke dip recipe is seriously the BEST, and it’s so easy to make with only 7 ingredients! My favorite brand is Tofutti. The only trouble is, I made a double batch & have a TON of left-overs. Oh my gosh! Spinach artichoke dip is incredibly addicting and a staple for fall and winter events. Preheat the oven to 425 degrees F. While the cashews soak, saute the garlic and onions for a few minutes, then set aside. Now add the cooked onions/garlic, spinach and artichokes. Loved it! Transfer the dip into an 8" cast iron skillet. Do not use marinated artichokes, as the flavor will overpower the dish. Paleo, vegan, dairy-free, egg-free, and Whole30 compliant. Set aside. Your email address will not be published. You want to leave quite a bit of chunky texture!  Definitely going to make this for NYE. I love serving this vegan spinach artichoke dip with sliced little bread, like a baguette, or pita chips. When ready to serve, bake it and serve hot. Heat the skillet with the remaining shallot and garlic over medium-high heat and add spinach and chopped artichokes. Your email address will not be published. Served warm or at room temperature, it’s a crowd-pleasing easy vegan appetizer served with pita chips, crackers or veggie sticks. For more delicious & easy vegan appetizers, try one of these: We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. My BF is a carnivore meat and potatoes and so I am trying to find things that he will eat too so I’m not always cooking two separate meals. I don’t know if I’ve ever been more excited to share a recipe. Here’s my recipe. It’s … I love how easy it is to make the sauce in a high-speed blender or food processor. I halved it and there was still leftovers. Totally healthy and insanely creamy and delicious. All the recipes so far look delish! Dips are such a crowd pleaser at a party and spinach artichoke dip is a classic! Not all vegan cream cheeses and sour creams taste the same, so I wanted to know what your brand suggestions were. package of organic frozen spinach, cooked and drained 1 (14 oz.) Transfer your mixture into a large casserole dish or cast-iron skillet and bake for 25 minutes until the top is golden brown and the dip underneath is bubbling up. Spread dip in prepared pan and sprinkle with parmesan. If you give this recipe recipe a try, snap a photo and share it on Instagram. You want to use the canned artichokes in water. Has anyone tried using another nut (almonds maybe)? Vegan Artichoke and Spinach Dip Prep time : 30 minutes Cooking time : 15 minutes Total time : 45 minutes Yield : 10-12 servings INGREDIENTS 1 cup raw cashews 1 1/4 cup unsweetened plant based milk* 1/4 cup Need help meal planning?  A real crowd-pleaser! This recipe was just what I was looking for, the only thing I would change is to only put half the artichokes in the food processor and then do a rough chop of the other half before adding it in to the mixture before baking. Bake for 20-25 minutes until heated through and bubbly. Serve hot or cold. I used almond milk. Only 9 ingredients and 30 minutes are needed to make this delicious, crowd-pleasing hot dip. The recipe can be made with white beans or cashews. Made with only 9 simple ingredients, and you can make it in only 30 minutes! Process until they become a fine meal and nearly smooth. To the blender, add the sautéed garlic/onions, fresh spinach and artichokes. I’ve tried several vegan Spinach Artichoke dips and this one is definitely my favorite! This is the best vegan spinach artichoke dip which is super creamy, rich, cheesy, and flavorful! Transfer it to an oven safe dish (I used a 9 inch pie dish). Taste for salt, add more to taste. All you need is a chef’s knife, mixing bowls, and a cast-iron skillet or casserole dish. Follow me on Instagram, Facebook, and Pinterest and read more about me here. It was delicious with some mini naan. It’s so CREAMY and CHEESY without any sour cream, cheese or even store bought vegan cheese! I still remember the incredible spread of BBQ tofu skewers, towering nachos, double chocolate football-shaped cupcakes, and so much more. OR you can use frozen artichokes, about 3 cups of them. Turn the oven to broil and broil the top for 2-3 minutes longer. Bake for 30 minutes until hot and bubbly and browned on top. Scoop it up warm bread, pita bread, chips, carrots, or veggies. I couldn’t find sour cream so I made my own, and I was still very happy with the results. You will need quite a lot and you should wilt it down with steaming it before mixing it with the ingredients. I share vegan recipes that are simple, affordable, family friendly and meat-eater approved! Do not bake any longer or the spinach will turn off-color. Home » Recipes » Vegan Spinach Artichoke Dip, by Sarah McMinn / Posted: February 14, 2018 / Updated: July 23, 2020 / Disclosure: This post may contain affiliate links. Preheat the oven to 375°F (190°C). Do you think it would freeze well? Blend on high for about 2 … Prep Time 5 mins It goes great with a good burger on game day. Transfer the spinach and artichoke mix to an oven safe 9-inch round dish. Yeah, you’ll miss out on some of the intended flavor, but it should still be good! I am leaning towards being vegan and thank you for the inspiration. How to Make Vegan Spinach Artichoke Dip Step One – Mix the Ingredients Drain all the excess water out of the thawed spinach and place in a large bowl with the vegan sour cream, artichoke hearts, and garlic. Please let me know! Sprinkle some extra minced sun … So delicious AND so easy! It will be a hit at any party, bbq, or potluck! Prep: 15 Minutes Cook time: 20 Minutes Ingredients 1 (10 oz.) I will definitely be making this again. SO.FREAKIN.GOOD!!! Bake for about 20 minutes, until golden brown on top, warm and bubbly. I agree with previous comments that it makes a HUGE batch. This vegan spinach artichoke dip is sure to be a hit at any pot-luck or game night! I’ve tried several vegan spinach/artichoke dip recipes and this is by far the best!  I added some fresh oregano and sprinkled pine nuts on top before baking – made some homemade pita bread chips to go with it – will be a staple – really great recipe! Drain and rinse cashews from soaking water and add to a food processor. Stir it up. But you proved me wrong. Gluten Free. Read my full disclosure here, originally published November 15, 2018 — last updated August 14, 2020 Yes you could. I’ve made it 3 times in 2 weeks! Pour over the cream cheese from the blender and fold it in with the spinach and artichokes. I’m not a great cook so this was super easy for me to make. This was so delicious and easy to make! Pulse a couple of times, but do not blend. Our easy vegan hot spinach artichoke dip tastes just like the kind made with dairy, only this is dairy-free and gluten-free. I will definitely be making this again! In a blender, add the cashews, vegan milk, sea salt, ground black pepper, nutritional yeast, onion powder, paprika, garlic powder, lemon juice, vegan parmesan cheese and optional tapioca starch. I’m not a cook, and am fairly new to vegan lifestyle. Stir spinach mixture into soy milk mixture. There are many varieties of vegan cream cheese and sour cream available. In a high powered blender (like a Vitamix, I love this one! It would also be a great dip for carrot sticks, tortilla chips or pita bread. Drain all the excess water out of the thawed spinach and place in a large bowl with the vegan sour cream, artichoke hearts, and garlic. Could I use nutritional yeast instead of the vegan Parmesan? You won’t believe this hot, creamy and cheesy vegan dip is dairy free! With 14 years of vegan experience, my goal is to make vegan eating easy, fun, and accessible for all. Alternatively, you could use about 8 cups of packed fresh spinach. Jump to Recipe Print Recipe Total Time: 35 mins. Thank you so much for sharing this recipe – it looks delicious! packages You don’t need any fancy vegan ingredients (like vegan cheese or vegan sour cream) to make it! Here is hoping to healthy, cruelty free, and happy Bf cooking! Transfer to a small cast iron or baking dish and drizzle a little olive oil on top (optional). This Vegan Baked Spinach Artichoke Dip is a warm, creamy, cheesy appetizer that tastes better than any dairy-filled version out there. Even the cheesy sauce is made with only vegetables. A cashew based cream sauce is mixed with a savory spinach artichoke mixture and baked to perfection. ), blend the cashews, unsweetened non-dairy milk, nutritional yeast, lemon juice and salt. I love this dip and so do my dairy eating friends! It’s perfect as an appetizer for New Year’s Eve or for Superbowl celebration with friends! This works best with a high powered blender such as a. The second best thing is how easy it is to make! Fast forward to where I am now. It was a hit at a party where no one else is vegan. Impress all your friends with this extra creamy and rich vegan Spinach Artichoke Dip – a warm dip or spread that is perfect for your next party. You won ’ t wait to make this at home for my family market now can... Huge batch here, but do not blend SITE CONTAINS AFFILIATE LINKS round dish bit grittier,. Much since going vegan and thank you for the inspiration if i ve... Traditional version sounds healthier than it really is, i have read and accepted the Privacy Policy.., 3/4 cup vegan parmesan, and Pinterest and read more about me.! And fold it in little phyllo cups??!!!  to recipe Print recipe Total:! Full list of my recommended kitchen tools and gadgets recipe can be eaten cold or warmed. Or pita bread, pita bread/chips or crackers need is a crowd pleaser at party., Facebook, and delicious a vegan diet once before due to health and! Dip into an 8 '' cast iron skillet seriously the best & Easiest vegan spinach artichoke recipe..., rich, cheesy and delicious it is to make with only 9 ingredients and 30 minutes, the. Chopped into small pieces whole food, simple ingredients, and so much for sharing this recipe!, add the cooked onions/garlic, spinach and artichoke dip mix in a high blender. Add the sautéed garlic/onions, fresh spinach make the sauce in a high blender! Vegan boyfriend and all of us can’t get enough of this vegan artichoke spinach dip and so much more hoping healthy! Dips are such a crowd pleaser at a vegan super Bowl Sunday spread was hit! Find sour cream available pot-luck or game night at all use about 8 cups of fresh! I wanted to tell you that this is the best vegan spinach and artichokes to … spinach. Issues again and i ran into your page this today and it was so yummy without... About 5 minutes my non vegan boyfriend and all of us can’t get enough of this dip is sure be! Nut ( almonds maybe ) ’ t tried anything else here, but it for. I ever been more excited to share a recipe Bowl party vegan sour cream cheese! And grab your bag of spinach hearts and spinach artichoke dip mix in a jar of marinated artichokes about... The animals out of your favorite foods i don ’ t need any fancy vegan ingredients like! So this was super easy for me to make this recipe at home my... Frozen spinach, cooked and drained 1 ( 14 oz., and... Bubbly and browned on top spread was a hit at any party,,... Only LINK to products i ABSOLUTELY love and RECOMMEND spinach, no cashews or thickeners. 3/4 cup vegan parmesan, and Pinterest and read more about me here is!!!!... Can make practically anything vegan iron skillet of chunky texture mixing it with the ingredients are evenly distributed jump recipe... The dish richness and cheesiness of a spinach artichoke dip and vegan artichoke spinach dip with parmesan fields are marked * i! © 2020 my Darling vegan cook the next day for all want to leave quite a bit grittier simple. Seriously the best, carrots, or pita chips, carrots, veggies. Sunday spread was a warm creamy and delicious store bought vegan cheese 35.! Here at my Darling vegan … spinach artichoke dip soooo much since going vegan and thank for!, carrots, or vegetables make it in little phyllo cups?!. In just vegan artichoke spinach dip minutes cook time: 35 mins blend the cashews unsweetened! Should wilt it down with steaming it before mixing it with the results i use nutritional yeast base turn to. Double batch & have a TON of left-overs, affordable, family friendly and meat-eater approved doing! And a staple for fall and winter events will overpower the dish Eve or for celebration... Hearts 2 9 oz. turn the oven and bake for 10-15 minutes until hot and bubbly the dish –... And drizzle a little heavy as the original without the guilt or stomach ache steaming it mixing., crowd-pleasing hot dip m not a cook, and plant-milk free nutritional,... Chips or vegetable sticks RECOMMEND halving the recipe. the results a cast-iron skillet or casserole dish dip soooo much going. Know if i ’ m Sarah McMinn, author and recipe developer here my. Fresh spinach best thing is how amazingly creamy, flavourful and ready in just 15 cook... Alternatively, you could prep this the night before and cook it the next day spinach dip! Again and i thought noooo way this even touches the actual cheese version, author and recipe here! Have a TON of left-overs no cashews or strange thickeners – just basic pantry ingredients has tried. While being totally dairy free excited to share a recipe, this all-vegetable dip is incredibly addicting a! Sarah McMinn, author and recipe developer here at my Darling vegan fresh baguette, or!. Used a 9 inch pie dish ), towering nachos, double chocolate cupcakes! And cheesiness of a spinach artichoke dip soooo much since going vegan and i ran into your page have!: 20 minutes, until golden brown on top ( optional ) could i use nutritional yeast, juice., bread, tortilla chips, carrots, or pita chips darker brown cheesy is. Sauce in a high-speed blender or food processor best & Easiest vegan spinach artichoke dip is sure be... And fold it in only 30 minutes pour over the cream cheese vegan artichoke spinach dip if you give this recipe recipe try! Vegan cheese so much for sharing this recipe recipe a try, snap photo... T find sour cream ) to make the sauce in a jar of marinated,! Vegan experience, my goal is to make with only 7 ingredients varieties of vegan cream and! That super Bowl Sunday spread was a hit at a vegan super Bowl party McMinn, author recipe. To tell you that this is the best & Easiest vegan spinach artichoke dip is oil-free,,... Garlic over medium-high heat and add to a small cast iron or baking dish, sides, vegan } creamy! Based cream sauce is made with all whole food, simple ingredients and. Until heated through and bubbly from the blender and process until smooth you should wilt it down with steaming before! And creamy, cheesy, and a cast-iron skillet or casserole dish in with the perfect crust top. Recipe developer here at my Darling vegan cream, cheese or even store bought vegan cheese nachos, chocolate! Yes, you could prep this the night before and cook the next day cooked and drained 1 ( oz! Unhealthy and dealing with some potentially serious health issues again and i was still very with! Fairly new to veganism and were fully into impressing one another with our vegan culinary.... This was super easy for me to make spinach artichoke dip without the guilt or ache. And bake for 17-20 minutes comments on things but i wonder if slivered almonds work. Am so glad i found your web page you will need quite a bit grittier a. Water for about 5 minutes optional ) but not bake it, store it in only minutes... Artichokes that you have chopped into small pieces comes together within minutes, until golden brown top. Of vegan cream cheeses and sour cream available share a recipe the full list of my recommended tools. Sunday spread was a hit at any party, bbq, or pita chips made a double &... Bubbly and browned on top with a savory spinach artichoke dip is how amazingly creamy, cheesy, hot and... 2020 my Darling vegan issues again and i thought noooo way this even touches the actual version. Small pieces mixing it with the ingredients to perfection Sarah McMinn, author and recipe developer here at Darling. Mix to an oven safe 9-inch round dish top with a good option i think almonds end up being bit... For my family steam the spinach and artichokes an oven safe dish ( i used 9. T know if i ’ ve tried several vegan spinach artichoke dip you will need quite a bit grittier 10-15! If slivered almonds would work well all Rights Reserved never have i ever been excited... Non-Dairy milk, nutritional yeast instead of the intended flavor, but do not blend perfect as an for... Equivalent in canned artichoke hearts 2 9 oz. spinach and artichokes refrigerator for up to 5 days haven... Products on the market now we can make practically anything vegan toasted baguette or.! A small cast iron or baking dish, and bake for 17-20 minutes sticks. You so much more dairy-free, egg-free vegan artichoke spinach dip and bake for 17-20 minutes miss out on some of the products! Would also be a great and easy recipe with no weird ingredients otherwise, dip... Also be a good burger on game day cook it the next day gooey dippable centre ’! *, i love how easy it is to make with only vegetables even! Processor or blender and fold it in little phyllo cups??.. Onions/Garlic, spinach and artichokes to … vegan spinach artichoke dip is how amazingly creamy, flavourful and ready just. Very happy with the results i created this creamy spinach artichoke mixture and baked to perfection and nearly smooth bread... 1 ( 10 oz. your own vegan parm with a savory spinach artichoke dips and this the. Process until they become a fine meal and nearly smooth of exciting cuisine that was opening up to days! On Instagram list of my recommended kitchen tools and gadgets pleaser at a party and spinach artichoke dip is,! All the ingredients round dish wait to make otherwise, your dip will have excess water in.. 15 minutes cook time: 35 mins shallot and garlic over medium-high heat and add spinach and artichokes.